What equipment is often used for pour-over coffee?

The use of a pour-over dripper along with either paper or metal filters is fundamental to the pour-over coffee brewing method. This equipment allows for precise control over the brewing process, which can lead to a cleaner and more flavorful cup of coffee. The pour-over dripper guides the flow of water through the coffee grounds, allowing for optimal extraction of flavors. The choice of filter, be it paper or metal, can also influence the taste and texture of the final brew, as paper filters tend to create a cleaner cup by catching more oils and fine particles, while metal filters allow more oils and fine sediments to pass through, resulting in a fuller-bodied coffee.