What does the description of a barista's job typically include?

The description of a barista's job typically includes preparing espresso drinks and cleaning because these tasks are at the core of a barista's daily responsibilities. A barista is primarily focused on crafting high-quality coffee beverages, which involves operating espresso machines, steaming milk, and combining ingredients to create various drinks. Additionally, cleaning is essential in maintaining a sanitary work environment, ensuring that equipment is properly cleaned and that the workspace is tidy. This attention to cleanliness not only promotes food safety but also enhances the overall customer experience.

While other options such as hiring staff, managing finances, and designing coffee menus may be relevant to some positions in the coffee industry, they are not typically part of a barista's standard job description. Baristas usually do not have hiring or financial management roles, as these responsibilities are more aligned with supervisory or managerial positions. Thus, the focus on drink preparation and maintaining cleanliness directly reflects the primary duties and expectations of a barista in a café or coffee shop setting.