What are common signs of stale coffee beans?

Master the TESDA Barista NC II Assessment. Prepare with multiple choice questions, hints, and detailed explanations. Be ready for success!

The signs of stale coffee beans are characterized by a dull aroma and a flat taste. Fresh coffee beans should have a vibrant, rich smell and a complex flavor profile that includes acidity, sweetness, and a variety of other nuanced notes. However, when coffee beans become stale, they lose their aromatic compounds and essential oils, resulting in a lack of fragrance and a dull experience on the palate. This flat taste indicates that the beans have oxidized or aged beyond their optimal flavor window, making them less enjoyable to consume.

In contrast, strong bitterness and oily texture can sometimes result from over-roasted beans but do not specifically indicate staleness. Bright acidity and sweet flavor are characteristics of fresh coffee, while an aromatic and smooth finish suggests quality and freshness, not staleness. Therefore, recognition of dull aroma and flat taste as signs of stale coffee beans is crucial for ensuring the best coffee experience.

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